Washed fruits 185 walnuts

Washed fruits 185 walnuts
Washed walnuts are not just useful, but, to a certain extent, poetic process. Imagine: 185 strong, golden-brown nuts laid on a clean white surface. And they do not just lie, but wait for their turn to become part of something new, tasty and nutritious.
Preparation for feasts
Before you start enjoying these delicious ones, they need to be thoroughly washed. This simple procedure, so important for hygiene, removes the remnants of dust and possible contaminants that could attach to nuts during their collection and storage. Imagine a delicate stream of water, caressing each nut, washing off from them all superfluous. This is a kind of ritual that prepares us for the upcoming pleasure. Some can even add a little lemon or vinegar to the water to enhance the purification and refresh the taste of nuts.
Taste and benefit
Walnuts are a storehouse of beneficial substances. They are rich in vitamins, minerals and indispensable fatty acids. Their delicate taste, light crispy texture - all this makes them an ideal snack or part of a more complicated dish. Imagine how they perfectly complement salads, cereals, desserts or simply on their own, as a wonderful independent treat. They will not only fill your stomach, but also replenish your body with useful substances necessary for good health. Imagine how they help maintain the health of your heart, brain and the whole organism as a whole.
Methods of use
Washed walnuts can become the basis of many culinary masterpieces. Great for adding to morning porridge, salads, various desserts. You can even grind them and use them as a seasoning for various dishes, giving them a unique nutty taste. Or just enjoy their crispy taste as an independent snack. Try to cook nut oil from these washed nuts - this will be another way to enjoy their exceptional taste and benefit. 185 walnuts are a whole pantry of opportunities for culinary experiments and taste enjoyment.