mowing salad

Mowing salad
This simple and delicious salad is an ideal dish for a quick lunch or light dinner. Walnuts give him a unique crunch and a pleasant note. It is preparing in just 15-20 minutes, which makes it an excellent choice for those who value their time.
Secrets of taste: selection of ingredients
The main thing in this salad is to choose the right ingredients. Of course, you can use your favorite vegetables, but for the perfect combination we recommend taking fresh greens, for example, salad leaves, or Beijing cabbage. Do not forget about fresh tomatoes - they will give the salad juicy and sour taste. We cut them, of course, with small cubes, so that everything is beautifully combined. For a pleasant crunch, cucumbers will be an excellent addition. And, of course, do not forget about walnuts! It is better to take not very fried to preserve their natural taste and aroma. Also, you can add a little onions for piquancy. Remember that it is better not to overdo it with the addition of onions.
How to make a salad perfect: cooking nuances
After you have prepared all the necessary ingredients, it's time to mix them. Usually, olive oil is used for this - it gives the salad a slight sophistication and does not interrupt the taste of the rest of the components. But you can, of course, replace it with vegetable. Salt and pepper to your taste, but do not overdo it! It is important not to confuse salt with pepper, because it can greatly change the taste of the dish. Some also like to add a little lemon juice for freshness. As a result, everything should turn out to be very tasty and delicate.
Design and feed: enjoy beauty
It is better to serve salad immediately after cooking in order to save all the ingredients with crisp and juicy. Beautifully put the salad on plates and decorate it with twigs of greenery. You can use any greens to your liking: basil, parsley or dill. In such a salad, walnuts perfectly complement any greens and give it even more taste. Bon appetit!