8-18 mm northern nut nucleus fragments
Fragments of the nucleus of the northern nut are tiny, but very valuable particles obtained from the core of the nut. They, in fact, are a finely chopped, high -quality raw material, which is used for various purposes, from cooking to, surprisingly, even in medicine.
In cooking - an exquisite addition to dishes
Imagine: delicate, crispy, with a thin nut aroma - this is how these fragments can be felt in your dishes. They can be used as a seasoning for salads, to give special taste notes to various sauces, as an additive to baking, and even as a side dish to the main dishes. The small size of fragments allows them to evenly distribute their aroma and taste throughout the finished product. Great for those who appreciate thin taste nuances.
In medicine - support for the body from the inside
Despite their tiny, fragments of northern nut nucleus are rich in nutrients. They contain vitamins, minerals and beneficial fats that have a beneficial effect on the general condition of the body. They contribute to maintaining immunity, improve the digestive system and can have a favorable effect on the cardiovascular system. Of course, we are talking about reasonable consumption, like any product.
How to use it correctly?
To obtain maximum benefit from fragments of northern nut nucleus, it is important to use them correctly. They can be consumed raw, added to various dishes, or use as a useful additive to other products. It is important to monitor the recommendations for the consumption indicated on the packaging, as well as take into account personal preferences and needs of the body. And, of course, do not forget about the general principle - moderation - the key to health and well -being. The crushed fragments can be used as part of the baking mixture, adding not only the taste, but also the beneficial properties.